Zocalo

Anyone that has visited Mexico can attest to the generous hospitality, flavorful food and colorful décor that is uniquely Mexico – not to mention its signature contribution to the world of spirits, tequila. Zócalo Mexican Grill & Tequilería has recreated these unmistakable characteristics of Mexico and brought them into the heart of Cleveland. Our concept’s winning formula is the combination of cuisine from the different regions of Mexico and the largest selection of tequilas and Mexican beers available, all served with south-of-the-border ambiance and hospitality. Zócalo allows our guests to get a taste of Mexico without ever having to leave Cleveland’s East Fourth Neighborhood.

 

Our Involvement: Full Scope Concept Development and Opening; Management

Dip Shack

Cowboy Dips & Chips is an original concept, first offered at Northeast Ohio’s famous Cowboy Food & Drink.  This new concept features mouth-watering sandwich Dips and crispy homemade Chips.  While new, the idea of Dips & Chips was years in the making. From original thoughts to reality, the ultimate goal has always been t o create the best, tastiest Dips and Chips offerings around.  After many renditions, taste tests and re-dos, these hearty, tasty Dips and flavored Chips were created, uniquely crafted to satisfy even the most selective palates of modern-day Cowboys and Cowgirls!

Our Involvement:
Create/Develop Concept, Manage/Own Venues