Celebrity chef Aarón Sánchez debuted his new Mexican restaurant concept Mestizo, in Leawood, Kansas. Sánchez was excited to bring his award-winning knowledge of and passion for Latin American cuisine to the Heartland, in collaboration with Trifecta Management Group (TMG).
Bringing a new, fresh approach to Mexican food, Mestizo had a custom menu to highlight dishes authentic to the Yucatan, Pueblo or Veracruz regions of Mexico and to the ingredients that are indigenous to these areas. Sánchez used his classic culinary training to create recipes that defined a menu of bold flavors that set a new standard in Mexican cuisine. Using only the freshest and sustainable ingredients, Aarón’s food created an appreciation of the true flavors of Mexico.
Our Involvement: Full Scope Concept Development and Management
